Jamaica — All Categories
Jamaica received 22 FDA import refusals across all food categories between 2023-Q4 and 2026-Q3. Volume peaked at 5 in 2024-Q3, with the trend roughly flat year-on-year. The most-cited issues are salmonella, nutrit lbl, and no process. No trade baseline is published for this commodity from Jamaica, so no per-$1B rate is shown here.
Of these, 15 were hazard refusals and 7 were paperwork refusals.
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Quarterly rejections, last 12 quarters
By category, last 156 weeks
| Category | Rejections | Per $1B US imports | Most-cited hazard |
|---|---|---|---|
| Spices, Flavors, and Salts | 5 | — | salmonella |
Recent rejections
- NGN-0001320-6 DWCISpices, Flavors, and SaltsMIXED SPICES AND SEASONING WITH SALT, N.E.C. salmonella
- BHQ-0023955-1 DNEIFruit and Fruit ProductsACKEES (SUBTROPICAL AND TROPICAL FRUIT) insanitary
- H67-1708883-4 DNEICoffee and TeaTEA, N.E.C. salmonella
- BNI-0141356-4 DNEIFishery/Seafood ProductsMACKEREL (ALL EXCEPT SCOMBEROMORUS SP, EG SPANISH OR KING SEE '22') no process
- BNI-0139916-9 DNEISpices, Flavors, and SaltsCURRY POWDER, GROUND, CRACKED, WITHOUT SALT salmonella
- BNI-0140353-2 DSEISpices, Flavors, and SaltsCURRY POWDER, GROUND, CRACKED, WITHOUT SALT salmonella
- BNI-0139170-3 DSEISoft Drinks and WatersSOFT DRINK, PIT FRUIT FLAVORED, NONCARBONATED lacks n/cnutrit lbllist ingre
- HC6-0250291-2 DSEIVegetable Protein Products (Simulated Meats)VEGETABLE PROTEIN PRODUCTS NOT ELSEWHERE MENTIONED, N.E.C. allergenlabelingnutrit lblno english+1 more
- DP4-3890252-1 DSEIDressings and CondimentsPEPPER SAUCE (HOT, MILD, ETC.) nutrit lbl
- 900-0198384-1 DSEIBeverage BasesCOCONUT MILK BEVERAGE BASE lacks n/cnutrit lbl
- MW6-0063387-2 DSEIMultiple Food Dinners, Gravies, Sauces, and Specialties (Total Diet)SAUCES, N.E.C. list ingrepresrv lblnutrit lbl
- 406-0610591-0 DSEISoft Drinks and WatersBOTTLED SPRING OR MINERAL WATER juice %labeling
- DP4-3797544-5 DSEIDressings and CondimentsPEPPER SAUCE (HOT, MILD, ETC.) no process
- K51-0105769-0 DSEISpices, Flavors, and SaltsCURRY POWDER, WITHOUT SALT salmonella
- 9AG-0076204-9 DSEIVegetables and Vegetable ProductsYAMS (ROOT & TUBER VEGETABLE) pesticide
- K51-0105886-2 DSEIBakery Products, Doughs, Bakery Mixes, and IcingsCHOCOLATE PLAIN COOKIES,BISCUITS AND WAFERS vitamn lblallergen
- MW6-0063243-7 DSEIBakery Products, Doughs, Bakery Mixes, and IcingsBREAD/ROLLS/BUNS, N.E.C. allergennutrit lbl
- F23-9313983-7 DSEICandy Without Chocolate, Candy Specialties, and Chewing GumCANDY SPECIALTIES, N.E.C. (WITHOUT CHOCOLATE) filthy
- 9TE-1201281-1 DSEISpices, Flavors, and SaltsCURRY POWDER, WITHOUT SALT salmonella
- MH9-2136270-2 DSEIMultiple Food Dinners, Gravies, Sauces, and Specialties (Total Diet)BARBECUE SAUCE needs fceno processpoisonous