Turkey — Whole Grains, Milled Grain Products, and Starch — Wheat

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Turkey received 6 FDA import refusals in Wheat, part of Whole Grains, Milled Grain Products, and Starch between 2025-Q2 and 2025-Q4. Volume peaked at 4 in 2025-Q3. The most-cited issue is Salmonella. Measured against US import value, that runs at 1,095 refusals per $1 billion of imports of this commodity from Turkey over the last 3 years.

Exporting from Turkey? Get an email when shipments from Turkey are refused at the US border — before your buyers ask.

Key figures

If you import wheat from Turkey

Higher risk. Turkey ranks 1st of 4 origins shipping wheat to the US on refusals per $1 billion of US imports, at 1,095 — the highest of them.

least riskmost risk

Hazard or paperwork
Of 6 refusals in the last 3 years, 6 were hazard findings and 0 paperwork alone.
Refusals against import volume
On average, 1 refusal per 691 tonnes imported into the US over the last 3 years; the highest refusal rate of 3 origins with enough import volume on record to rate (US import quantities 2022–2024, FAOSTAT).
Where refusals happen
DNEI — Northeast (5); DNBI — North Border, the Canadian land border (1).
Test for before shipping
Salmonella (6).

FDA does not publish how many entries it examines, so no page can state a true probability of refusal; these are the figures that are published.

Quarterly refusals, last 3 quarters

2025-Q2: 1 hazard 1 2025-Q2 2025-Q2: 1 — 1 hazard, 0 paperwork 2025-Q3: 4 hazard 4 2025-Q3 2025-Q3: 4 — 4 hazard, 0 paperwork 2025-Q4: 1 hazard 1 2025-Q4 2025-Q4: 1 — 1 hazard, 0 paperwork

hazard findings labelling & registration

Show the numbers
QuarterRefusalsHazardPaperwork
2025-Q2110
2025-Q3440
2025-Q4110

Recent refusals

Data and downloads

Download all 6 entries (CSV) — every refusal behind this page, with its import division, FDA product code, charges and whether it was a hazard finding or paperwork.

The file holds entries up to 2025-10-20. To get new ones for Turkey by email, watch Turkey.